You have to be pretty lucky to find a 4 leaf clover. But to find a 4 leaf clover hidden in a spoon, you might just be the luckiest of them all! Fun up your Saint Patrick’s Day with these 4 Leaf Clover Hidden Candy Spoons. Your kids and friends will think you are as tricky as those little leprechauns!
• White Wilton Fondant
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Instructions:
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2. Knead white fondant into a ball. Using fondant roller, flatten fondant into thin layer.
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3. Carefully cut 8 4-leaf clovers (approximately 1 inch tall) from layer with fondant knife. Tip: Make your own 4-leaf clover template and simply cut around it!
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6. Remove mold from freezer. Carefully pop spoons from mold, lifting at both sides to avoid breakage.
Time:
40 minutes
Ingredients
- Ingredients
- • 1½ cup Wilton Green Candy Melts
- • White Wilton Fondant
- Tools
- • Wilton Spoon-Shaped Silicone Candy Mold
- • Wilton Fondant Roller
- • Wilton Fondant Knife Tool
Instructions
- Instructions:
- A Wilton Candy Melt Pot is recommended to heat candy melts. If you do not own a candy melt pot simply microwave candy melts at 50% for 30 seconds. Stir. Heat at 50% for 30 seconds. Stir. Heat at 50% in 15-second intervals and stir until completely smooth. Do not over heat.
- Knead white fondant into a ball. Using fondant roller, flatten fondant into thin layer.
- Carefully cut 8 4-leaf clovers (approximately 1 inch tall) from layer with fondant knife. Tip: Make your own 4-leaf clover template and simply cut around it,
- Gently press fondant clovers into the bottom of each spoon. Make su re they are secure before moving to next step.
- Pour green candy melts into mold, filling each spoon cavity to the top. Place in freezer for 20 minutes.
- Remove mold from freezer. Carefully pop spoons from mold, lifting at both sides to avoid breakage.
- Remove from freezer and serve with hot chocolate, dessert, or alone.
- Time:
- 40 minutes
- Yields:
- 8 Spoons
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St. Patrick’s Day Candy Spoons With 4 Leaf Clovers DIY
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